PROSECCO ASOLO SUPERIORE DOCG BRUT ALC. 11.00% VOL TOT AC. % TART. B.C. 5.80 SUGAR G / L 10.00 SO & quot; MG / L 110 ATMOSPHERIC PRESSURE 5.20Prosecco truly represents the Italian elegance of a sparkling wine. Delicate, refined and characterised by fragrance and freshness, a second fermentation follows the Martinotti method across the froth, enriching the wine’s bouquet of fruity aromas. What culminates is a beautiful straw yellow hue, anda fine and persistent froth.A fresh, young wine, very versatile and ideal for modern and light cuisine as well as for an aperitif.